This is usually a dish I enjoy in the summer, but I was craving something a little fresh-tasting (and easy!) to brighten up yet another frigid day.
I made my kids yesterday's grain-free pancakes for dinner in honor of National Pancake Day, so I didn't want to make anything for the adults that would take too long to throw together.
This salad is beyond easy and healthy; it would work for just about any cleanse or program like the Whole30 as well. If you like a little heat, add 1/2 a chopped jalapeño or perhaps a drizzle of hot pepper sauce.
Paleo Shrimp, Avocado & Tomato Salad
2 avocados, cubed
1 minced shallot